Cinnamon - Perk up your morning coffee with Ground Cinnamon. Sprinkle ½ teaspoon Ground Cinnamon over ground coffee before brewing.
Ginger - For a fresh fruit pick-me-up, try a light sprinkling of Ground Ginger on peaches, pears, cantaloupe, pineapple or honeydew melon.
Oregano - For a twist on the typical grilled cheese, prepare sandwich with sliced mozzarella cheese, sliced tomato and ¼ teaspoon Oregano Leaves.
Red Peppers - Serve bread with olive oil like it's done in an Italian restaurant. Mix ¼ cup olive oil, 1 teaspoon grated Parmesan cheese, ½ teaspoon Garlic Powder, 1/8 teaspoon Crushed Red Pepper and sea salt to taste in small shallow dish.
Rosemary - Dress up ready-to-bake rolls. Just before baking frozen dinner rolls or ready-to-bake rolls, brush tops with olive oil then sprinkle with crushed Rosemary Leaves and Sea Salt before baking.
Thyme - Wake up your taste buds with Herbed Scrambled Eggs. Beat 1/8 teaspoon Thyme Leaves into 2 eggs before scrambling.
Yellow Curry - Turn tomato soup from dull to delicious. Add ½ teaspoon Curry Powder to 2 cups tomato soup. Sprinkle with chopped cashews.
For more tips and lots of recipes, check out the McCormick Spice website, SpicesforHealth.com.